Soupy soup

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Well, it’s blowing a bit of a gale here! I’m looking out my back windows and watching the autumn leaves cascading to the ground, and zipping through the air, so strong is the wind. The rain has stopped for the moment but I don’t think it will be long before the plants will be receiving another soaking. It would be WRONG to have anything other than soup for dinner, wouldn’t it? Is there anything more hygge than sitting in front of the telly on a cold, wintry Friday night, feet in uggs, sipping soup in mugs?(ooh, that’s a nice rhyme!) Pumpkin soup is the soup of choice here when everyone in the family is home. This is the one I’ve made for tonight. I left out the turmeric and put some fresh ginger in instead. I always feel virtuous including pulses in my soups. I think it makes them more of a meal, and there’s something very nourishing about them. But every meal needs balance, right? So…I’ve also made the ol’ trusty Bill Granger brownie. I tell you, this is such a super easy, fail safe brownie recipe – apart from that one time when I was baking it at 7.30 in the morning in the rush to have it ready for a school morning tea and used two eggs instead of four. That was a sorry sunken mess! But when I have my sanguine mummy hat on, it ALWAYS ends up crusty on the outside, fudgy in the middle. I used white choc bits today instead of the dark chocolate. I like the butterscotch-y flavour the white chocolate adds to the gooey chocolate centre. And I sprinkled in a pinch of salt instead of the vanilla.

Keep warm, fellow Melburnians! And happy weekend to everyone!

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Taking Stock: April ‘18

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Hey gang! Do you see those two small magnolia little gems? And the statice in the front? I PLANTED THEM! Yep, I did. With a little bit of help from my dad because he has a shovel. I actually found out the day after we planted them that I have a shovel too but because I garden so infrequently, I had actually forgotten I had one! Anyhoo, since the rediscovery of my shovel I have planted three more little gems and a camellia – for some winter colour. I don’t know what’s come over me but all of a sudden I feel the enthusiasm for giving the house a good sprucing up. The STUFF in the roof is being sorted, donated and pitched, the outside light my man has always disliked is being replaced, and I’m wandering around inspecting flyscreens and cupboards and *nodding* ‘hmm, that needs to be repaired.’ Maybe it’s a reverse nesting thing that happens when the big ‘M’ hits! Aah, hormones! You do keep us entertained! So, in amongst all this reorganising and beautifying of my environment, I felt it appropriate to do a bit of a stocktake of life.

Eating: homemade creamy chicken soup. LOVE!

Making: lots of cups of tea for everyone in the house. Gosh it’s taken a bit to get my head around having the family around during the week this year! My man is working from home LOTS more, the boy is doing his thesis so not many uni hours, and the girl is in and out – but I’m trying to embrace it because I know moving out days may be on the horizon.

Cooking: chicken with basil and tomatoes for dinner

Drinking: peppermint tea

Reading: Call My By Your Name for book club. I haven’t seen the movie. Have you? What did you think? And I’m flicking through Frankie and Look What We Made

Hearing: the dishwasher sloshing, the pool filter whirring

Watching: quite a lot of Harry Styles clips because my girl keeps shoving them before my eyes! Which is fine! He seems talented, and nice, and plays a good tune. She went to the Melbourne concert and touched his suit! I asked her how it felt – ‘expensive!’

Seeing: a beautiful, blue autumn sky

Noticing: the stillness of the day outside

Disliking: the mess the corellas have been making of our streets. They have been carpeted with the pecked over remains of the pods from the plane trees. And the pods themselves! Out on my morning walks, I’ve had to be careful walking under the trees as the birds are sitting up there, pecking away, sending the pods raining onto the footpath.

Cringing: at the very thought that Trump could be awarded the Nobel Peace Prize over the whole Korea thing. I was reading in the paper this morning about how his unorthodox approach may have brought the two Koreas together and persuaded the North to demilitarise – although we do have to wait to see if this actually happens.

Wondering: whether to watch season 2 of  The Handmaid’s Tale. I loved the first season and the book but now that it is going beyond the novel’s end, I’m not sure if I risk spoiling my memories by watching season 2. I did read somewhere that Margaret Atwood gave it the thumb’s up, so maybe? Have you watched it?

Pondering: ageing! Maybe it’s because of the ‘M’ thing. Maybe it’s because lots of my friends are hitting the big 5-0, and some the big 6-0. It’s weird. My body still feels the same, and I don’t think I LOOK much different, but apparently the insides are telling a different picture. One of my friends is in the process of having her cataracts attended to. Isn’t that something that happens to old people? I look at pictures of my mum when she was my age – I’d made her a grandmother by then (we were both child brides 😉) and she looked much more mature (though not old) than I THINK I look. But maybe I’m wrong. Maybe people in the street are looking at me and thinking ‘oh, yep, she’s nearing the seniors club.’

Thinking: I need to sort out my trolley full of wool

Opening: my front door a lot so that I can keep putting things on the nature strip for the hard rubbish collection

Looking: at lots of pictures of the royal family. And I don’t care what anyone thinks! Okay, William and Harry have never had to contend with living in poverty, but they had some crappy family stuff to deal with at a young age and it seems to me they’ve turned out to be pretty well-balanced people. And so I’m happy to see them making their own happy families. There’s nothing wrong for feeling happy that other people are happy, is there?

Wishing: the council would do weekly green bin collections in autumn. I have SO MANY BAGS of leaves that I’ve raked up and cannot fit into my bin. Don’t get me wrong. I love autumn, and I love my colourful fallen leaves but they can get slippery underfoot so I need to have a way to be able to get rid of them regularly.

Liking: that my man is feeling better. Bit of a tummy bug over the weekend so good to have that out of the system.

Feeling: chuffed to have sold a few of my weavings! One has even made it’s way over to New York! Love thinking that some of my work is in one of my favourite cities!

How’s your April been, chicks? Has the spring/autumn cleaning bug hit you too?

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Nice things for your Sunday

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It’s a grey and drizzly day in Melbourne – and I am LOVING it! It’s been warm for quite a while so it’s lovely to have some freshness in the air and some rain falling from the sky. I was planting in my garden during the week – yep, that’s right, this non-green thumb was in the garden! – and the ground was SO DRY. My new little plants that I’ve taken to talking to will be loving this weather. I’m sounding like my dad, wandering around the house saying ‘It’s good for the garden’!

If it’s an ‘inside day’ for you too, you might want to check out these clever people for some Sunday sighs and inspiration. Or you might just want to check them out anyway!

  • Look at these AMAZING embroideries! You can also read an interview with the clever Cayce here
  • I love these paintbrush portraits by Alexandra Dillon
  • Terrarium cupcakes? Yes please!
  • This is a clever way to recycle old dolls, Although maybe be careful with the placement if you’re the type to go for wanders in your house in the wee hours!

Enjoy your Sunday, gang!

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Taking Stock: June ’17

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Here we are! Middle of the year! 2017 has so far been exciting, disappointing, relaxing, busy, liberating but on the whole MUCH more pleasant than 2016! Phew! So…drawing inspiration from Meet Me At Mikes, this is how the mid point of the year finds me.

Making: chocolate hedgehog slice, collages, a weaving. Busy hands!

Eating: chocolate hedgehog!

Drinking: peppermint tea

Cooking: lots of soup! Broccoli and zucchini, pumpkin, cauliflower. Excellent for lunches and for filling tummies that may be needing meals early, late, whenever!

Hearing: the radio in the background

Listening: to Trace after seeing Rachael Brown interviewed on The Project. We used to live in Thornbury so I have a clear picture of where these events took place. I hope the airing of the podcast will help solve the mystery of Maria’s brutal murder.

Reading: The Good People

Watching: Broadchurch season 3. Gosh, I love Olivia Colman! She’s in the Emma Thompson class for me. She always produces such authentic performances.

Wishing: the tradesmen we’ve had hanging around the house for the last few months would finally finish their jobs. They’re all lovely and I greatly appreciate their efforts to return our home to ship shape condition, but you know when you just want to have the house quiet and to yourself?

Wondering: lots of things! Why do I have so much milk left over this week? Why have so many apparently-sturdy teabags been spilling their contents whilst steeping in boiling water lately? How long will the queue for the Van Gogh exhibition  be today? Would I like Grantchester? Why is marriage equality still an issue in this country?

Pondering: a blog post that has been running around in my head but hasn’t made it to the page yet

Buying; wool for weaving – online and in person

Enjoying: a mid-week dinner and movie date with my man!

Pretending: we are back in New York! Cold weather, a visit to the NGV planned, and tickets to three shows in five days booked!

Looking: forward to seeing Kat Stewart in White Rabbit Red Rabbit tonight

Thinking: about ‘career’ plans

Knowing: I should go for a walk soon – and empty the rubbish bins…

Noticing: I’ve had less hot flushes lately. Happy dance!

Enjoying: going to a yoga class with my boy!

Bookmarking: lots of different colour palettes

Liking: cold weather and cosy scarves

Loving: these cakes. Oh my!

Is your year progressing nicely?

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Five good things to do in winter

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It is chilly-billy in Melbourne at the moment. Yes it is. The sky has been fluctuating between a threatening shade of dark grey and bursts of blue, and the wind is a-blowing. Am I cracking the sads? Not really because I think there are some pretty nice things to do on cold and blustery days!

Make bolognese Comfort food! I loved it when I was a little and I could smell onions sweating in the pan on the old St George stove. I’m sure my mum sweated onions for a multitude of dishes but I’ve always associated that aroma with bolognese. Now that I’m the one making it, I appreciate the ability to make double quantity and whack half in the freezer for the night I don’t want to cook, and that everyone in the fam likes it. There is some debate over the ratio of sauce to pasta. The females in the house favour more spaghetti, the men, more sauce. What do you like?

Wear tights So much warmer than jeans or pants, right? I think they can add a touch of colour, fun and quirkiness to a grey winter’s day. I’m probably a bit more conservative in the tights wearing department so I tend to go for something along these lines but these are beautiful. The only bum note about tights – what’s with the weird itchiness that sometimes appears out of nowhere on the back of the thighs? Is it the tights? Is it the chair? Is it just me?

Knit or crochet a blanket/scarf It’s about warmth on multiple levels. As it grows, it warms your legs and your hands as you’re click-clacking or hooking away, you end up with a lovely, warming finished product from your hours of labour, and if you’ve made it as a gift for a friend or charity, it warms the cockles of your heart to present it to someone else. Wins all round I say! There are lots of lovely patterns on Ravelry and Love Knitting or you could be creative and make up your own pattern. And before you can make your woolly project, you need to visit the wool shop which is niceness in itself!

Binge watch Pride and Prejudice When this came out 20 years ago (eek!), I remember hearing a radio host saying she watched the whole six hours in one go and I scoffed ‘as if you’d do that!’. Yep, that’ll teach me! I loved it when it came out and I love it still. I was pregnant when it was shown on Sunday nights on the ABC and I had ‘Eliza’ pegged as a name for my possible girl baby. I scratched it because I was convinced that everyone else would be as enamoured with ‘Miss Eliza Bennet’ as I was and that school playgrounds would be filled with Elizas! Turned out not to be the case, and also turned out to be a boy so I had no need to worry! But all these years later, he doesn’t mind a bit of P&P and my girl (not named ‘Eliza’!) loves it too! And because my mother told me you can watch TV as long as you are doing something else, I can binge as long as I’m making that scarf or blanket!

Go for a walk I remember reading an article about playtime in Finnish schools and a teacher declaring that the weather is never too cold, it is simply that you are wearing the wrong clothes. So pop on the hat, scarf, gloves and coat and pound the pavement. It will get the blood flowing and warm you up. And surely having done a bit of exercise it’s then perfectly okay to sit down in front of telly with a bowl of bolognese or some making?

What are your winter tips? Do you have an excellent slow cooked meal? Bingeworthy telly? A favourite way to keep warm?

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Taking Stock: June ’16

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Don’t these Japanese windflowers look pretty? I’m loving opening my front door to find these blooms waving their pretty little heads at me. They provide a lovely bit of cheer on a grey, wintry day. Halfway through the year, and with the days becoming ever shorter, outdoor delights are harder to find and we need to look for them indoors. Personally, I quite like snuggling down inside, slurping soup and listening to rain pattering on the roof. Here’s where I’m at the moment.

Making: a start on my sketchbook for The Sketchbook Project. You can read about that here.

Reading: Reckoning by Magda Szubanski. I’m really enjoying her memoir. Much to take out of it about our search for our identity.

Watching: Hugh Laurie in both Veep and The Night Manager. Chuckling at him in the first and a bit wary of him in the second!

Cooking: lamb saag. Yum on a winter’s night! I use this recipe from Gourmet Girlfriend but add a bit more meat for my protein loving man and boy. And I use baby spinach instead of the kale.

Eating: my mum’s fruitcake baked for us at my man’s request. What a gem she is!

Drinking: English breakfast tea. Lots of mugs!

Listening: to Bowraville. If you enjoyed the first season of Serial, you will enjoy this. It investigates the murders 25 years ago of three aboriginal youngsters over a five month period from the one street. Aside from the murders, it is an interesting commentary on race relations in Australia.

Enjoying: watching this Carpool Karaoke. Lin, Audra, Jesse, Jane and James having a singalong is pretty ace!

Looking: forward to the school holidays

Coveting: this dress. I think it would be a perfect trans seasonal frock but how much can I afford to spend?

Feeling: pleased with myself for pulling lots of weeds out of my back garden this morning before the rain came down.

Wondering: if I can make it to see this movie this week.

Waiting: for my wool order to arrive so I can start making this cowl

How are you going as you head towards to mid-winter? Or are you looking forward to long mid-summer days? Maybe you want to take stock too?

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Redemption complete!

Hey! How you going? We have been plod-plod-plodding along here. Heads have been buried in schoolwork and work commitments but this weekend feels like we have released the pressure valve a tiny bit. So I thought I’d quickly pop back into blog land to share my successful baking of a batch of Anzacs after my hubris resulted in a bit of a failed effort. I wrote about that here.

Ta-da!

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This is what you get when you bake with two hands and measure your ingredients properly! Round, risen, lightly golden, and crunchy! Perfect with a cup of tea or to pop in a school lunch. Oats make them healthy, right? For any non-Ausdie or Kiwi readers, I’ve popped the recipe below.

How about you? Have you ever come undone due to a bit of culinary arrogance? Had to eat humble pie rather than your intended creation?

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Anzacs

1 cup rolled oats

1 cup plain flour

1 cup caster sugar

3/4 cup dedicated coconut

125g butter

2 tablespoons golden syrup

1/2 teaspoon bicarb soda

2 tablespoons boiling water

Heat oven to 160 degrees Celsius. Mix all the dry ingredients. Melt the butter with golden syrup. Combine the bicarb and boiling water and tip into the warm melty butter and syrup combo. Watch it fizz. Pour that into the dry ingredients and mix. I use a soup spoon to the squish the mixture into a nice cookie shape and then pop them onto a lined baking sheet and into the oven for 20 mins, swapping trays halfway through. Easy peasy!